Junior Sous Chef - £30,000 - New Opening Gastro Pub
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| Job Type | Permanent |
| Location | London |
| Area | London, England |
| Sector | Kitchen - Junior Sous Chef |
| Salary | £29k - 30k per year |
| Currency | gbp |
| Start Date | ASAP |
| Job Ref | 14554 |
| Job Views | 52 |
- Description
Junior Sous Chef– NEW GASTRO PUB – Sharing Plates - £30,000
WHO AND WHERE?
Job Title: Junior Sous Chef
Establishment: NEW OPENING – Gastro Pub
Average Covers: 80 lunch and 150 for dinner
Cuisine: British / European
Brigade: 18+ within main kitchen and pastry
Location: Central London (Piccadilly or Bakerloo Lines)
Salary: 30,000k per annum (all inclusive)
Shifts: 7 shifts per week over 5 days – (50 hours)
Last orders: 11:00pm
WHAT ARE THEY LOOKING FOR?
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A experienced and passionate Junior Sous Chef to join this amazing new opening.
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Someone with a proven employment background working in busy gastro pubs/ restaurants
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The successful candidate will be a great motivator and someone who can guide junior members of the kitchen.
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A Junior Sous chef who is hands on, self motivated and looking to to build into management.
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The ideal candidate will have at least five years experience working in a professional kitchen.
WHAT DO THEY OFFER?
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Opportunity to influence menu's and develop into a strong chef de cuisine.
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A competitive salary package.
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A spacious modern kitchen.
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Staff meals whilst on duty
HOW TO APPLY?
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Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
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