Demi Chef de Partie Pastry – Classical European Cooking - £24,000 – Straight Shifts

WHO AND WHERE?

Job Title: Demi Chef de Partie Pastry

Establishment: Grand Restaurant and Bar

Average Covers: 500+ covers + afternoon tea and confectioneries

Cuisine: British/European

Brigade: 8+ within pastry

Location: Green Park

Salary: Upto £24,000 plus overtime paid

Shifts: 50 hours – No doubles

WHAT ARE THEY LOOKING FOR?

• A competent and confident Demi Chef de Partie Pastry who is experienced working within award winning restaurants, luxury hotels, members clubs or renowned patisserie/bakeries.

• A passionate and professional Demi chef de partie pastry that is well organised and can work well within a large team.

• The ideal pastry chef will be passionate about classical European cookery.

• A Demi Chef de Partie pastry who would like to develop their skills working within a busy but award winning restaurant team.

• A stable, proven background.

WHAT DO THEY OFFER?

• Real chances of growth and career development.

• Bank holidays off.

• Hourly pay.

• Great pension schemes and incentives.

• Year end bonus related schemes.

• An organised kitchen happy kitchen environment.

• VERY LOW TURNOVER OF STAFF

HOW TO APPLY?

• Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.