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Demi Chef De Partie Pastry Gloucester - 4* Hotel - £16,000
Chef De Partie Gloucester - 4* Hotel - £16,500
Pastry Chef Berkshire 4* Hotel - £18,000 - Free Accommodation
Chef de Partie Pastry Central London - *Michelin - £23000
Commis Chef Berkshire - 5* Hotel - £14,500
Demi Chef De Partie Berkshire - 5* Hotel - £16,500
Chef de Partie Berkshire - 5* Hotel - £19,500
Demi Chef de Partie City Of London - Monday-Friday - £17,000
Head Pastry Chef Central London - *Michelin - £27000
Chef de Partie Central London - Fine Dining Restaurant - £20000
Chef de Partie Central London - Fine Dining Restaurant - £20000
Demi Chef de Partie Marlow - 4* Hotel - £16000
Chef de Partie Marlow - 4* Hotel - £18500
Head Pastry Chef Marlow - 4* Hotel - £26000
Head Pastry Chef Slough - 5* Hotel - £28000
Breakfast Chef Slough - 5* Hotel - £17000
Snr Sous Chef Central London - 2aa Restaurant - £34000
Snr Sous Chef Mayfair - AA Restaurant - £35000
Senior Sous Chef Berkshire - 5* Hotel - £32000
Demi Chef de Partie Nr Heathrow - 5* Hotel - £16000
Junior Sous Chef Berkshire - 5* Hotel - £23000
Chef de Partie Surrey - 4* Hotel - £17000
Demi Chef Pastry Berkshire - 5* Hotel - £16000
Chef de Partie Central London - New Opening - 10.50 p/h
Chef de Partie London/Live In - 3* Hotel - £18,000
Sous Chef Kingston - Boutique Hotel - £22,000
Head Pastry Chef City - Monday-Friday - £28,000
Demi Chef de Partie 6 Shifts - City - £16,500k
Chef De Partie London – Michelin * - £22,000k
Chef de Partie 7 Shifts – St Andrews - £18,500k
Commis Chef Central London – 2AA Brasserie - £16,000
Chef De Partie London – 3AA Restaurant - £21,000
Chef de Partie 3AA – Central London - £22,000k
Cdp Pastry 3AA – Central London - £22,000k
Commis Pastry London – Michelin * - £17,000
Demi Pastry Chef London – Michelin * - £19,000
Cdp Pastry Slough – 5* Hotel - £18000
Demi CDP Slough – Italian Restaurant - £16500
Commis Chef Gastro Pub – Bucks - £15,000
Demi Chef de Partie 6 Shifts - City - £16,500k
Jnr Sous Chef 6 Shifts - City - £24,000k
Chef de Partie 6 Shifts - City - £19,000k
Head Pastry Chef London - Brasserie - £32,000
Chef de Partie 2AA Vibrant Brasserie - £22,000
Chef de Partie Pastry London - Brasserie - £23,000
Commis Chef Mayfair – 3AA Rosettes - £16,000
1st Commis Chef London - 5* Hotel - £15,000
Commis Chef Piccadilly – 3AA Rosettes - £16,500
Commis Chef Pastry London – 5* Hotel - £16,000
Jnr Sous Chef Central London - Fine Dining Restaurant - £23000
Jnr Sous Chef Central London – 2AA Brasserie - £25,000
Sous Chef Central London – 2AA Brasserie - £30,000
Sous Chef Pastry Central London - 40hrs/5* Hotel – £27,000
Head Pastry Chef London - Brasserie - £32,000
CDP Pastry London - Brasserie - £23,000
CDP Pastry London – 3AA Restaurant - £21,000
Cdp Pastry 3AA – Central London - £22,000k
Chef de Partie SW London – 7 Shifts - £19,500k
Demi Chef de Partie 3AA – Central London - £19,000k
Chef de Partie Central London – 2AA Brasserie - £21,000
Chef de Partie 2AA Vibrant Brasserie - £22,000
Chef de Partie City – Monday-Friday - £22,000
 
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Waiter Central London - Japanese Cuisine - £20,000
Restaurant Receptionist London Bridge - 2AA Restaurant - £18,000
Bar Supervisor Berkshire 4* Hotel - £20,000
Assistant Restaurant Manager Central London - Bistro - £22500
Floor Supervisor Central London - Fine Dining Restaurant - £20000
Bartender City - 2AA Restaurant - £18,000
Chef de Rang Surrey - 4* Hotel - £14500
Waiter Chiswick - 2AA Restaurant - £20,000
 
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Reservationist London Bridge - 2AA Restaurant - £16,500
 
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Bar Manager London Bridge - 2AA Restaurant - £30,000
Restaurant & Bar Manager Kingston - Boutique Hotel - £30,000
Assistant Bar Manager City of London -  2AA Restaurant - £26000
 
 
 
 
 

Demi Chef De Partie Pastry
Gloucester - 4* Hotel - £16,000

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Chef De Partie
Gloucester - 4* Hotel - £16,500

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Pastry Chef
Berkshire 4* Hotel - £18,000 - Free Accommodation

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Chef de Partie Pastry
Central London - *Michelin - £23000

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Commis Chef
Berkshire - 5* Hotel - £14,500

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Demi Chef De Partie
Berkshire - 5* Hotel - £16,500

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Chef de Partie
Berkshire - 5* Hotel - £19,500

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Demi Chef de Partie
City Of London - Monday-Friday - £17,000

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Head Pastry Chef
Central London - *Michelin - £27000

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Chef de Partie
Central London - Fine Dining Restaurant - £20000

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Chef de Partie
Central London - Fine Dining Restaurant - £20000

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Demi Chef de Partie
Marlow - 4* Hotel - £16000

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Chef de Partie
Marlow - 4* Hotel - £18500

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Head Pastry Chef
Marlow - 4* Hotel - £26000

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Head Pastry Chef
Slough - 5* Hotel - £28000

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Breakfast Chef
Slough - 5* Hotel - £17000

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Snr Sous Chef
Central London - 2aa Restaurant - £34000

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Snr Sous Chef
Mayfair - AA Restaurant - £35000

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Senior Sous Chef
Berkshire - 5* Hotel - £32000

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Demi Chef de Partie
Nr Heathrow - 5* Hotel - £16000

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Junior Sous Chef
Berkshire - 5* Hotel - £23000

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Chef de Partie
Surrey - 4* Hotel - £17000

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Demi Chef Pastry
Berkshire - 5* Hotel - £16000

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Chef de Partie
Central London - New Opening - 10.50 p/h

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Chef de Partie
London/Live In - 3* Hotel - £18,000

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Sous Chef
Kingston - Boutique Hotel - £22,000

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Head Pastry Chef
City - Monday-Friday - £28,000

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Demi Chef de Partie
6 Shifts - City - £16,500k

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Chef De Partie
London – Michelin * - £22,000k

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Chef de Partie
7 Shifts – St Andrews - £18,500k

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Commis Chef
Central London – 2AA Brasserie - £16,000

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Chef De Partie
London – 3AA Restaurant - £21,000

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Chef de Partie
3AA – Central London - £22,000k

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Cdp Pastry
3AA – Central London - £22,000k

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Commis Pastry
London – Michelin * - £17,000

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Demi Pastry Chef
London – Michelin * - £19,000

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Cdp Pastry
Slough – 5* Hotel - £18000

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Demi CDP
Slough – Italian Restaurant - £16500

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Commis Chef
Gastro Pub – Bucks - £15,000

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Demi Chef de Partie
6 Shifts - City - £16,500k

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Jnr Sous Chef
6 Shifts - City - £24,000k

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Chef de Partie
6 Shifts - City - £19,000k

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Head Pastry Chef
London - Brasserie - £32,000

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Chef de Partie
2AA Vibrant Brasserie - £22,000

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Chef de Partie Pastry
London - Brasserie - £23,000

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Commis Chef
Mayfair – 3AA Rosettes - £16,000

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1st Commis Chef
London - 5* Hotel - £15,000

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Commis Chef
Piccadilly – 3AA Rosettes - £16,500

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Commis Chef Pastry
London – 5* Hotel - £16,000

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Jnr Sous Chef
Central London - Fine Dining Restaurant - £23000

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Jnr Sous Chef
Central London – 2AA Brasserie - £25,000

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Sous Chef
Central London – 2AA Brasserie - £30,000

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Sous Chef Pastry
Central London - 40hrs/5* Hotel – £27,000

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Head Pastry Chef
London - Brasserie - £32,000

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CDP Pastry
London - Brasserie - £23,000

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CDP Pastry
London – 3AA Restaurant - £21,000

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Cdp Pastry
3AA – Central London - £22,000k

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Chef de Partie
SW London – 7 Shifts - £19,500k

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Demi Chef de Partie
3AA – Central London - £19,000k

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Chef de Partie
Central London – 2AA Brasserie - £21,000

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Chef de Partie
2AA Vibrant Brasserie - £22,000

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Chef de Partie
City – Monday-Friday - £22,000

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Waiter
Central London - Japanese Cuisine - £20,000

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Restaurant Receptionist
London Bridge - 2AA Restaurant - £18,000

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Bar Supervisor
Berkshire 4* Hotel - £20,000

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Assistant Restaurant Manager
Central London - Bistro - £22500

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Floor Supervisor
Central London - Fine Dining Restaurant - £20000

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Bartender
City - 2AA Restaurant - £18,000

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Chef de Rang
Surrey - 4* Hotel - £14500

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Waiter
Chiswick - 2AA Restaurant - £20,000

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Bar Manager
London Bridge - 2AA Restaurant - £30,000

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Restaurant & Bar Manager
Kingston - Boutique Hotel - £30,000

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Assistant Bar Manager
City of London -  2AA Restaurant - £26000

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