Head Chef- 5* Luxury Hotel -2AA Fine Dining Restaurant - East Su
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| Job Type | Permanent |
| Location | East Sussex |
| Area | East Sussex, England |
| Sector | Kitchen - Head Chef |
| Salary | £33.5k - 37k per year |
| Currency | gbp |
| Start Date | ASAP |
| Job Ref | 13833 |
| Job Views | 38 |
- Description
Head Chef- 5* Luxury Hotel -2AA Fine Dining Restaurant - East Sussex - £37,000
WHO AND WHERE?
Job Title: Head Chef
Establishment: 5* Luxury Hotel - 2 AA Fine Dining Restaurant
Average Covers: 25 lunch and 60+ for dinner
Cuisine: Traditional British with a Modern Twist
Brigade: 5 within main kitchen and pastry
Location: East Sussex (Coastal Location)
Salary: Up to £37,000 k per annum (all inclusive)
Shifts: 5 Days out of 7, including some splits - Sunday & Monday off
Last orders: 10:30pm
WHAT ARE THEY LOOKING FOR?
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A passionate and motivated Chef who has experience of working within a fine dining establishment at a minimum of 1 AA standard as either a Head Chef or Sous Chef.
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A Head Chef who can lead the kitchen team efficiently and who can motivate and develop junior team members.
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Someone who is qualified to a minimum of NVQ Level 2 or equivalent.
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A Head Chef who is highly organised, calm and who has excellent leadership skills.
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Someone who can work well under pressure within an award winning kitchen team.
WHAT DO THEY OFFER?
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Real chances of growth and career development within their luxury hotel group.
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Great pension schemes.
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Meals, training and uniform are all provided whilst on duty.
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28 days holiday entitlement, including bank holidays
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Private healthcare.
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An organised kitchen happy kitchen environment.
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VERY LOW TURNOVER OF STAFF
HOW TO APPLY?
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Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
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